Boldo
SpeciesPeumus boldus
Connections
Fact sheet
every fact quoted from its source“The soil should be well-draining and slightly acidic, with a pH between 5.5 and 6.5.” — Boldo Cultivation | Agrownet Growing Boldoes at Home: Agrownet Beginner's Guide to Successful Boldo Cultivation
“Boldo thrives in temperate climates and prefers mild temperatures. While it can tolerate some frost, it's best suited for USDA hardiness zones 8 to 11.” — Boldo Cultivation | Agrownet Growing Boldoes at Home: Agrownet Beginner's Guide to Successful Boldo Cultivation
“Boldo can be propagated from seeds or cuttings:” — Boldo Cultivation | Agrownet Growing Boldoes at Home: Agrownet Beginner's Guide to Successful Boldo Cultivation
“Boldo leaves impart a distinct flavor to culinary dishes. They are often used to flavor meats, stews, and sauces in Latin American cuisine.” — Boldo Cultivation | Agrownet Growing Boldoes at Home: Agrownet Beginner's Guide to Successful Boldo Cultivation
Who grows this
No grower lists Boldo yet. Follow this card to hear when one does. Grow it yourself? Find your nursery and claim it.
Where this comes from
- Name and place in the family tree: GBIF Backbone Taxonomy (CC BY 4.0)
- Linked record: Wikidata (CC0)
- Wikipedia: Boldo
- Fact sheet: 1 source page, read and quoted by the OmniGrowers Librarian